Sponsored by Hall & Woodhouse

Combining country pubs and dining pubs, the whole eating out experience needs to be taken into account in this category. Customer service, value for money and the quality of the food should all be accounted for. How well does the establishment use and name local suppliers and seasonal produce? Are the employees friendly, even if it isn’t your local? Are there local ales, juices and wines available to purchase and if so are they proudly on display?